Persian BBQ and Bar

Tajrish Special Kardi Kebab

A double-sided skewer featuring seasoned ground chicken on top and juicy ground beef on the bottom.

Soltani Kebab

A royal combination of one skewer of Barg kebab and one skewer of traditional Loghmeh kebab.

Barg Kebab

Extra thin premium tenderloin kebab grilled to perfection.

Loghmeh Kebab

One skewer of seasoned premium ground beef (300 gr).

Filet Mignon Kebab

Premium cuts of beef tenderloin, lightly seasoned and grilled to perfection.

Vaziri Kebab

A classic combination of one skewer of marinated boneless chicken breast and one skewer of traditional Loghmeh kebab.

Bone-In Chicken Kebab

Marinated bone-in chicken, grilled for a rich and smoky flavor.

Shishlik Kebab (Lamb Chops)

Six pieces of succulent marinated lamb rack, grilled to perfection.

Jalapeño Loghmeh Kebab

Traditional Persian ground beef kebabs mixed with jalapeños for a mild spicy kick.

Boneless Chicken Kebab

Tender pieces of marinated chicken grilled to perfection.

Sour Beef Kebab

Beef tenderloin marinated with pomegranate sauce and walnuts, grilled to perfection.

Sour Chicken Kebab

Boneless chicken breast marinated with pomegranate sauce and walnuts, grilled to perfection.

Grilled Salmon Kebab

Fresh salmon fillet seasoned and grilled for a light and flavorful dish.

Veggie Kebab

A flavorful skewer featuring mushrooms, tomato, onion, zucchini, eggplant, and bell pepper.

Traditional Mixed Bowl Kebab

A hearty combination of mushrooms, Loghme kebab, chicken kebab, and Filet kebab, served together in one bowl.

Tajrish Mixed Rice

A colorful trio of Persian rice specialties featuring zereshk polo, baghali polo, and albaloo polo.

Darband Platter (2-4 People)

A generous assortment featuring one skewer each of Loghmeh kebab, Tajrish Special Kebab, chicken kebab, and Filet kebab, served with three portions of rice.

Tajrish Platter (4-6 People)

A generous assortment featuring two skewers of Loghmeh kebab, one Torsh kebab, one Kardi kebab, one lamb rack, and one Joojeh kebab, served with four portions of rice.

Baghali Polo with Lamb Shank

Slow-cooked lamb shank served with fragrant dill and fava bean rice.

Albaloo Polo with Lamb Neck

Persian rice dish made with sweet-tart sour cherries and lamb neck.

Zereshk Polo with Chicken

One chicken leg with barberry rice.

Gheymeh Bademjan Stew

A comforting Persian stew made with split peas, tender beef, and eggplant, served with rice.

Ghormeh Sabzi Stew

A classic Persian herb stew with beef, kidney beans, and dried lime, served with rice.

Fesenjan Stew

A rich Persian stew made with pomegranate and walnuts, served with homemade meatballs and rice.

Veggie Fesenjan Stew

A vegetarian version of the classic pomegranate and walnut stew, served with rice.

Abgoosht (Dizi)

A traditional Persian slow-cooked stew of meat, chickpeas, tomato, potatoes, and aromatic spices.

Ash Reshteh

A hearty Persian noodle soup made with herbs, legumes, and kashk.

Soup of the Day

A fresh, daily made soup inspired by seasonal ingredients.

Mirza Ghasemi (Grilled Smoky Eggplant Dip)

A smoky blend of roasted eggplant, tomatoes, garlic, and eggs, served with bread.

Grilled Chicken Wings

Marinated chicken wings grilled to perfection.

Kashk Bademjan (Fried Eggplant Dip)

A flavorful dish of eggplant, caramelized onions, mint, and kashk, served with bread.

Bell Pepper Dolmeh

Bell peppers stuffed with a savory mixture of rice, herbs, and meat.

Grape Leaf Dolmeh

Tender grape leaves filled with a traditional mixture of rice, herbs, and meat.

Mixed Dolmeh

An assortment of traditional stuffed vegetables and grape leaves prepared in Persian style.

Shallot Yogurt

Creamy yogurt blended with shallots for a rich and savory appetizer.

Cucumber Yogurt

Traditional Persian yogurt mixed with cucumber and herbs.

Shirazi Salad

A classic Persian salad made with finely chopped cucumber, tomatoes, onions, and a citrus dressing.

Beetroot Yogurt

A refreshing combination of yogurt and beetroot with a subtle sweetness.

Garden Salad

A fresh mix of seasonal vegetables served with homemade dressing.

Marinated Olives

Marinated olives blended with walnuts, pomegranate molasses, and aromatic herbs.

Pop

Doogh (Yogurt Drink)

Pitcher of (Yogurt Drink)

Sekanjabin Drink

Traditional non-alcoholic Persian sweet-and-sour syrup with fresh cucumber, served chilled.

Saffron Drink

Refreshing non-alcoholic saffron drink with soaked basil seeds, lightly sweet and aromatic.

Akbar Mashti Ice Cream

Baklava (2 Pieces)

Persian Black Tea